A Culinária e o Vinho Alentejano - João Portugal Ramos

Estrada Nacional 4, 7100-149 Estremoz Portugal

Duration

4 Hours 30 Minutes

Tour Type

Wine

Group Size

From 2 to 12

Location

Alentejo

Overview

Discover the secrets of Alentejo cuisine in a unique experience that combines gastronomy and oenology. Take part in a regional cooking workshop where you can prepare and taste a complete meal with a starter, main course and dessert, always paired with selected wines.

The experience begins with a welcome aperitif, followed by a choice of delicious options such as gazpacho or alheira as a starter, cod "à Chef" or pork "à Alentejana" as a main course, and traditional desserts such as sericaia or encharcada. The meal is accompanied by a cheese board and different wines, such as Marquês de Borba Colheita Branco and Duorum LBV.

As well as learning authentic techniques and flavours, each participant receives an exclusive apron, making this experience even more special.

Here are the food options available during the experience:

🍽️ Aperitif:

Tibornas with oregano drizzled with Oliveira Ramos Premium extra virgin olive oil

Starters (choose one):

Coentrada dogfish served with fried bread
Alheira on a bed of chopped cabbage with quail's egg (Summer menu)
Gazpacho

🍖 Main courses (choose one):

Chef's cod with broccoli crumbs
Alentejo-style pork with asparagus crumbs

Desserts (choose one):

Encharcada
Sericaia

Duration: 4h30

Opening hours: Monday to Friday: 9am - 6.30pm;

Saturdays: 10am - 6pm

Closed: 1 January | 18 April | 1 May | 25 December

Not available in April, May, September and October: April, May, September and October

Accessibility: No

Cancellation rules: Free up to 2 days before the date of the experience;
No refund up to 1 day before the date of the experience or no-show on the selected date.

Observations:
Delays of more than 10 minutes will not be tolerated;
If you are interested in hiring transport and/or travel insurance, we will be happy to provide you with a quote.

What I Will Experience

Workshop de cozinha regional alentejana

Aperitivo de boas-vindas

Almoço completo (entrada, prato principal e sobremesa)

Tábua de queijos

Seleção de vinhos (Marquês de Borba Colheita Branco, Vinhas Velhas Branco, Vinhas Velhas Tinto e Duorum LBV)

Oferta de um avental

Transporte

Seguro Viagem

Wine regions

Alentejo

Alentejo

Duration

2 - 5 hours

2 - 5 hours

Children allowed

All ages

All ages

Activity

Indoor space

Indoor space

Culinary experience

Lunch

Lunch

Others

Sustainable

Sustainable

Seasonal events

Seasonal events

Accessibility

Guide Dog

Guide Dog

Newborns

Newborns

Tipo de Experiência

Curso

Curso

Tour Location

Estrada Nacional 4, 7100-149 Estremoz Portugal

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from $88,51

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Monday 09:00 - 18:00

Tuesday 09:00 - 18:00

Wednesday 09:00 - 18:00

Thursday 09:00 - 18:00

Friday 09:00 - 18:00

Saturday 09:00 - 18:00

Sunday Closed

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